Fresh pasta, wood-fired pizza and dolci like in Italy.
Our menu changes with the season, the craft stays the same: homemade pasta, pizza from the wood oven and desserts to family recipe — in the heart of Lübeck's old town.
Our menu
What reaches your plate is made in our kitchen: we roll the pasta by hand every morning, fire the wood oven with beech wood and bake the dolci to the family's recipes. The menu is deliberately compact and changes with the season — so the craft is right in every dish.
Antipasti
Bruschetta, marinated olives, vitello tonnato and grilled vegetables — for sharing and settling in. Perfect with a glass of wine from our small Italian selection.
Pasta
Tagliatelle al ragù, ravioli with ricotta and spinach, spaghetti alle vongole and changing seasonal dishes. All from freshly rolled pasta.
Wood-fired pizza
From the classic margherita to pizza with salsiccia and friarielli — thin, airy and baked in minutes. With vegan cheese on request.
Dolci
Tiramisu to family recipe, panna cotta and changing cakes of the day. With an espresso or an amaro to finish.
Aus unserer Kueche
- Antipasto misto for two — 12,50 €
- Homemade ravioli with ricotta and spinach — 14,50 €
- Pizza margherita from the wood oven — 9,90 €
- Pizza with salsiccia and friarielli — 13,50 €
- Tiramisu to family recipe — 6,50 €
Season & allergens